Strawberry slice
How-to video Strawberry slice
How-to video
Discover presentation suggestions from our chefs for the Strawberry slice.
Recipe 1:
Ingredients:
- Traiteur de Paris Strawberry Slice
- Home-made chantilly cream with a dash of mascarpone
- Gariguette strawberries, quartered
- Thin bar of dark chocolate
- Strawberry coulis
Recipe steps:
- Place the Traiteur de Paris Strawberry Slice on a rectangular plate
- Using a pastry bag, pipe dots of chantilly cream on the plate
- Pipe dots of chantilly cream on the Strawberry Slice
- Arrange the strawberry quarters on the dessert
- Prick with shards of dark chocolate
- Dot the plate with strawberry coulis
- Add a gold leaf as the finishing touch
Recipe 2:
Ingredients:
- Traiteur de Paris Strawberry Slice
- Strawberry jelly rectangle
- Lace tuile biscuit
- Home-made chantilly cream with a dash of mascarpone
- Gariguette strawberries, quartered
- Redcurrants
- Raspberries
- Pistachio powder
- Quenelle of strawberry sorbet
- Fresh flowers
Recipe steps:
- Place the strawberry jelly rectangle in the centre of the plate
- Place the Traiteur de Paris Strawberry Slice on top of the jelly
- Cover the Strawberry Slice with the lace tulle biscuit
- Using a pastry bag, pipe a line of chantilly cream
- Add fresh fruit (raspberries, redcurrants, strawberries)
- Decorate with a few flowers and powdered pistachio
- Place a quenelle of strawberry sorbet on the far left of the Strawberry Slice
Recipe 3:
Ingredients:
- Traiteur de Paris Strawberry Slice
- Gariguette strawberries, quartered
- Pistachio powder
- Strawberry coulis
- Place the Traiteur de Paris Strawberry Slice in the centre of the plate
- Dot the plate with strawberry coulis
- Stagger the strawberry quarters on top of the Strawberry Slice
- Dust with powdered pistachio