Caramel delight with salted butter with guérande salt
Guerande Salted Butter Caramel Delights are 100% caramel desserts guaranteed to please everyone who loves that popular sweet flavour.
It has a gorgeous mixture of textures with a crumble base topped with a caramel cream and a further light cream layer with a hint of caramel flavour. It is topped off with a crumble decoration.
This dessert’s hidden secret is its soft salted butter caramel centre (which in fact uses Guérande salt).
Its comes in individual 85g portions, which means you can manage your costs per diner and serve them in ideal style.
This product is guaranteed to be free of preservatives, artificial colours and flavour enhancers.
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Remove outer plastic film then remove the product by tearing the mold. Leave to defrost 4 h at 4°C.
Product code: 0328001
Packaging:
16 items of 90 g (1.440 kg) – Ø 7 cm
To present your Guerande Salted Butter Caramel Delight in gourmet style, put it in the centre of a plate, ring it with a thin spiral of caramel sauce and add some caramel pieces on top.
Cream, wheat flour, butter, egg yolk, caramel 9.7%, semi-skimmed milk, buttercream salted with Guérande salt 7.4% (sugar, fresh cream, butter salted with Guérande salt 18.5%), sugar, almond powder, brown sugar, salt.*
* This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.
Typical values (per 100g) | |
Caloric value (kcal) | 428 kcal |
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Energy value (kJ) | 1782 kJ |
Protein | 5.6 g |
Fat | 29 g |
of which saturate fat | 16.9 g |
Carbohydrate | 35.6 g |
of which sugars | 18.5 g |
Fibre | 1.1 g |
Sodium | 87 mg |
Salt | 0.22 g |
Case dimensions in mm (WxDxH) | 390 x 296 x 62 |
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Gross weight (kg) | 1.730 kg |
Net weight (kg) | 1.440 kg |
Storage instructions before defrosting
Store at -18°C.
Storage instructions after defrosting
Store Caramel delight between 0 and 4°C for 24 hours maximum. Do not refreeze product that has been defrosted.