Potato quenelle with white truffle
Potato Quenelles With White Truffles are an ideal festive side dish to accompany game, red and white meats and even fish.
It owes its unique flavour to its delicately truffle-flavoured mashed potato (1.2%) and truffle oil (0.7%).
The format of Potato Quenelles With White Truffles makes them quick to prepare and saves on wastage.
This product is guaranteed to be free of artificial colours, preservatives and flavour enhancers.Send by emailContact usDownload presentationFind a distributor
Remove outer plastic film. Put in a pre-heated oven 12/15 min at 150°C, cover with aluminium foil or warm in a microwave for 1 min at 750W before serving.
Product code: 0808801
48 items of 35 g (1.680 kg) – L x W x H: 8 x 3.5 x 3 cm
Pair your quenelles with meat or fish alongside some crunchy vegetables, or use two quenelles with a mesclun salad.
Potato 60.9%, cream, whole eggs, truffles 1.2% (truffles (tuber Aestivum)), butter, truffle-flavoured olive oil 0.7%, salt, pepper.*
* This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.
|Typical values (per 100g)|
|Caloric value (kcal)||155 kcal|
|Energy value (kJ)||645 kJ|
|of which saturate fat||6.1 g|
|of which sugars||10.1 g|
|Case dimensions in mm (WxDxH)||390 x 296 x 62|
|Gross weight (kg)||1.910 kg|
|Net weight (kg)||1.680 kg|
Storage instructions before defrosting
Store at -18°C.
Storage instructions after defrosting
After defrosting, store between 0 and 4°C and consume within 24 hours. Never refreeze food that has been defrosted.