This fresh, light Premium Cheesecake takes a cinnamon crumble and delicately covers it with a cheesecake mix made using a traditional recipe (cream, cheese, sugar, eggs and lemon).
This famous New York dessert is baked in the oven to give it its soft, melt-in-the-mouth texture.
This high quality, fashionable cake is especially suited to catering and large groups of diners, and it always ensures your dessert menu is a success.
Its crunchy crumble base also makes it very easy to handle, and it comes in individual portions so you can manage your costs per diner.
These products are guaranteed to be free of artificial colours, preservatives and flavour enhancers.Send by emailContact usDownload presentationFind a distributor
Remove the plastic film and leave to defrost at 4°C for 4 h before serving.
Product code: 0204601
20 items of 90 g (1.800 kg) – Ø 7 cm
You can easily give your Premium Cheesecakes a personal touch. Watch our video to see four original, easy presentation ideas.
Cream, cheese 23,7%, sugar, wheat flour, whole egg, butter, almond powder, brown sugar, lemon juice 2,3%, lemon peel 0,4%, natural vanilla flavor and other natural flavors 0,2%, cinnamon 0,1%.*
* This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.
|Typical values (per 100g)|
|Caloric value (kcal)||346 kcal|
|Energy value (kJ)||1444 kJ|
|of which saturate fat||12.2 g|
|of which sugars||14.2 g|
|Case dimensions in mm (WxDxH)||390 x 296 x 50|
|Gross weight (kg)||2.040 kg|
|Net weight (kg)||1.800 kg|
Storage instructions before defrosting
Store at -18°C.
Storage instructions after defrosting
Store Premium cheesecakes between 0 and 4°C and consume within 72 hours maximum.
Never refreeze food that has been defrosted.