Sweet potato écrasé with cheddar

Innovation and trend come together for the Sweet potato écrasé with cheddar.

Traiteur de Paris presents you with a new product made from a vegetable that’s all the rage: the sweet potato.

This garnish is a great alternative to other potato-based accompaniments helping you diversify your menu.

The sweet potato is a quality ingredient from tropical regions, which makes it an atypical vegetable with exotic connotations.

The ginger in the Traiteur de Paris recipe brings out its distinctive flavour.

Thanks to its hint of sweetness, the Sweet potato écrasé with cheddar goes perfectly with savoury/sweet dishes.

Easy to prepare, its grilled, colourful aspect give this accompaniment a rich and appetising character. Plus, the grilled cheddar adds a lovely crunchy texture for the palate.

Sweet potato écrasé with cheddar has no preservatives or flavour enhancers.

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To use

From frozen, put in the traditional pre-heated oven and reheat 20 min at 170°C or put in the microwave and reheat 2 min 15 sec at 700W.

Ecrasé de patates douces au cheddar
Ecrasé de patates douces au cheddar
Ecrasé de patates douces au cheddar

Product code: 0824001

20 items of 70 g (1.400 kg) - Ø 6 cm

Sweet potato purée 37%, sweet potato 18.5%, cream, potatoe, whole eggs, cheddar 4.8%, butter, potato flakes, potato starch, ginger, salt, pepper.*

* This information is provided for guidance purposes only. Only the list of ingredients on the label of the product is deemed authentic.

Typical values (per 100g)
Caloric value (kcal)148 kcal
Energy value (kJ)617 kJ
Protein3.9 g
Fat9.4 g
of which saturate fat5.8 g
Carbohydrate11 g
of which sugars4.1 g
Fibre1.9 g
Sodium264 mg
Salt0.66 g
Case dimensions in mm (WxDxH)390 x 296 x 62
Gross weight (kg)1.630 kg
Net weight (kg)1.400 kg

Storage instructions before defrosting
Store at -18°C.

Storage instructions after defrosting
Store 24 hours maximum between 0 and 4°C after defrosting.
Never refreeze defrosted products.