Green Vegetable Waffle
Discover the Green Vegetable Waffle: a flavorful blend of zucchini, spinach, and peas, combining a crispy exterior with a melting heart. An essential for foodservice professionals looking for a versatile and balanced product.
A well thought-out frozen Food Service product, created just for you.
Green Vegetable Waffle
The Green Vegetable Waffle offers an interesting alternative to diversify from potato-based sides. Its regular shape and flat base allow for multiple uses: as a starter, main dish (side, burger, salad), or even as part of a brunch offering.
- A flavorful mix of green vegetables, enhanced with a delicious touch of grated emmental.
- A side dish offering a multitude of uses.
- A simple and healthy recipe, suitable for vegetarian diets.
(serving suggestion)
The Benefits of the Green Vegetable Waffle
This Waffle is made from a short and high-quality list of ingredients: green vegetables (zucchini, peas, spinach), French potatoes, emmental, whole eggs, and a subtle seasoning made of basil, garlic, and salt. It fits perfectly into a delicious and original vegetarian offering.
Baking in the oven without fat gives a crispy texture on the outside and a soft interior, making it an ideal option for a healthy, balanced, and enjoyable meal.
Technical and logistical information
Made in France
Preparation advice
New products available in Food service and Cash & carry
(serving suggestion)
